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the farm |
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The
farm is
situated at 600mt. (1800 ft.) elevation, in the high valley of the
river
Taro, on the hills of Parma, at the crossroads of Emilia,
Liguria
and Toscany. The Taro valley is well known for its mushrooms, organic
beef meat and Parmesan cheese.
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Casa Lanzarotti extends over 20 hectares and has been a pioneer in organic agriculture in the valley. It has applied this methode of cultivation since 1993. |
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Azienda
Agricola Casa Lanzarotti di Iris Wittwer e Gianluca Thorimbert
roncole di gotra 93 - 43051 albareto pr - tel & fax (++39) 052590959
roncole di gotra 93 - 43051 albareto pr - tel & fax (++39) 052590959
www.casa-lanzarotti.it
- info@casa-lanzarotti.it